Lunch Features

LUNCH FEATURES

Current as of : 06.24.26

2 Course $18 / 3 Course $20

No Substitutions or Splitting.
Available for Dine-in Only.

Starter

Petite 7 Layer Salad
romaine, sugar snap peas, bacon, cheddar,
egg, tomato, onion, tarragon ranch

Korean BBQ Wings

Main

Chicken Pozole 
avocado, queso fresco, pickled onions 

Sockeye Salmon Cakes 
caper dill aioli, citrus arugula salad 

Petite Butter Crusted Atlantic Cod
roasted asparagus, new potato, lemon caper
beurre blanc

Dessert

Petite Pot de Crème
mint whipped cream, belgium chocolate

Orange Posset
ginger snap, apricot jam