Drink Menu
SPECIALTY COCKTAILS
AÑEJO OLD FASHIONED – 12
Lunazul Añejo Tequila, Fee Brothers Grapefruit Bitters,
Agave Nectar, Fresh Orange, Club Soda & Luxardo Cherry.
Served on the rocks.
MAPLE RYE OLD FASHIONED – 12
High West Rye Whiskey, House Molasses
& Maple Simple Syrup, Maple-wood Smoked & Sour.
Served on the rocks.
HONEYBUNCH – 12
Hatch Gin, St. Germain Elderflower Liqueur, Bitter Truth Violet Liqueur,
House Honey Lavender Simple Syrup, Fresh Lemon Juice & Sour Press
Served on the rocks.
MILLIONS OF PEACHES – 12
Titos Vodka, Fee Brothers Peach Bitters, House Thyme
Simple Syrup, Fresh Lemon Juice & Sparkling Rosé.
Served up.
BLEU MOJITO – 12
Silver Rum, Pama Liqueur, Fresh Lime Juice,
Fresh Mint, Mixed Berry Puree & Club Soda.
Served on the rocks.
WINTER COLLINS – 14
Vikre “Boreal” Spruce Gin, Lillet Blanc Aperitif,
House Ginger Rosemary Syrup, Fresh Lemon Juice,
Candied Cranberries, Fresh Rosemary & Press.
Served on the rocks.
OLD MONEY – 14
Maker’s Mark Bourbon, Luxardo Cherry Liqueur,
Luxardo Cherry Syrup, Fresh Lemon Juice,
Luxardo Cherry & Cherry-wood Smoked.
Served up.
MOCKTAILS
CUCUMBER MOJITO – 10
Seedlip “Garden 108” N/A Spirit, Fresh Muddled Cucumber,
House Simple Syrup, Fresh Lime Juice, Fresh Mint & Club Soda
CRANBERRY APPLE COOLER – 10
Clean “Apple” N/A Vodka Spirit, Fee Brothers Cranberry Bitters,
House Simple Syrup, Fresh Lemon Juice, Fresh Basil & Sour Press
NO-GRONI – 10
Clean N/A Gin Spirit, Lyre’s Italian Orange N/A Spirit,
Muddled Orange, Fresh Lemon Juice & House Simple Syrup
RED WINE
CABERNET SAUVIGNON
Penley Estates “Phoenix”, Australia – 14/56
Justin, Paso Robles, CA – 72
Chateau Buena Vista, Napa, CA – 22/88
Sequoia Grove, Rutherford, CA – 92
Jordan, Alexander Valley, CA – 115
Cakebread Cellars, Napa, CA – 125
Joseph Phelps, Napa, CA – 135
Stag’s Leap Cellars “Artemis”, Napa, CA – 140
Silver Oak, Alexander Valley, CA – 144
Caymus Vineyards, Napa, CA – 146
Groth “Reserve”, Napa, CA – 250
PROPRIETARY RED BLENDS
Duckhorn “Paraduxx”, Napa, CA – 22/88
Orin Swift “Abstract”, Napa, CA – 96
The Prisoner, Napa, CA – 98
Dominus Estate, Napa, CA – 350
Opus One, Napa, CA – 400
MERLOT
Robert Hall, Paso Robles, CA – 12/48
Northstar, Columbia Valley, WA – 72
EUROPEAN REDS
Légende Bordeaux, Medoc, France – 72
Chateau de Marsannay Pinot Noir, France – 98
Famille Perrin Chateauneuf du Pape, France – 100
Michele Chiarlo Barolo, Italy – 105
Masi Riserva Costasera Amarone, Italy – 113
SOUTH AMERICAN REDS
Tinto Nero, Argentina – 12/48
Aruma, Mendoza, Argentina – 60
Montes “Purple Angel” Carménère, Chile – 146
PINOT NOIR
Battle Creek “Unconditional”, Willamette Valley, OR – 13/52
The Four Graces, Willamette Valley, OR – 72
Walt “La Brisa”, Sonoma, CA – 20/80
Bella Glos “Dairyman”, Russian River Valley, CA – 100
King Estate “Domaine” Organic, Eugene, OR – 113
ZINFANDEL
St. Francis “Old Vine”, Sonoma, CA – 14/56
Rombauer Vineyards, Napa, CA – 20/80
Seghesio “Cortina” Zinfandel, Dry Creek Valley, CA – 90
Ridge “Geyserville”, Alexander Valley, CA – 103
SHIRAZ / SYRAH
Klinker Brick “Farrah”, Lodi, CA – 56
Molly Dooker “Blue Eyed Boy”, Australia – 105
d’Arenberg “The Dead Arm”, Australia – 115
WHITE WINE
CHARDONNAY
Airfield “Lone Birch”, Yakima Valley, WA – 10/40
Starmont, Napa, CA – 14/56
Joseph Drouhin, France – 60
Sanford, St. Rita Hills, CA – 75
Rombauer Vineyards, Napa, CA – 92
Cakebread Cellars, Napa, CA – 100
SAUVIGNON BLANC
Frenzy, New Zealand – 10/40
Cloudy Bay, New Zealand – 72
SEMILLON
Mendel, Argentina – 57
MOSCATO
Caposaldo, Italy – 10/40
RIESLING
The Seeker, Germany – 10/40
Schieferkorpf, Baden, Germany – 65
PINOT GRIGIO / PINOT GRIS
Bertani “Velante”, Italy – 14/56
Terlato “Friuli”, Italy – 60
Archery Summit “Vireton”, Willamette Valley, OR – 60
Trimbach Reserve, Alsace, France – 75
ROSÉ
Decoy by Duckhorn, CA – 12/48
Fleurs de Prairie, France – 56
SPARKLING
Mionetto Prosecco (187 ml), Italy – 12
Mionetto Sparkling Rosé (187 ml), Italy – 12
Tattinger “Domaine Carneros”, Napa, CA – 83
Veuve Clicquot, France – 138
Perrier Jouet “Belle Epoque”, France – 185
BEER
Bud Light
Budweiser
Miller High Life
Miller Lite
Michelob Ultra
Modelo
Blue Moon Belgian White Ale
New Glarus “Spotted Cow” Farmhouse Ale
Bells “Two Hearted” IPA
KARBAN4 “Fantasy Factory” IPA
MKE “MVP” Hazy IPA
Ahnapee “Little Soldier” Amber Ale
3 Sheep’s “Rebel Kent” Red Ale
Central Waters “Mudpuppy” Porter
Downeast Cider GF
Topo Chico “Strawberry Guava” Seltzer GF
Athletic “Light Copper” N/A
Brooklyn “Special Effects IPA” N/A
Heineken “Zero” N/A
Third Space “Citra Lemon” Hop Water N/A + GF
Contact
Phone
920-347-5000
Address
Bleu Restaurant & Lounge
2200 Dickinson Rd
De Pere, WI 54115
Regular Hours
Reservations Recommended
Sunday CLOSED
Monday CLOSED
Tuesday 11:00am – 9:00pm
Wednesday 11:00am – 9:00pm
Thursday 11:00am – 9:00pm
Friday 11:00am – 10:00pm
Saturday 11:00am – 10:00pm
Special Hours
Thursday, November 28, 2024 – CLOSED
Tuesday, December 24, 2024 – CLOSED
Wednesday, December 25, 2024 – CLOSED
Tuesday, December 31, 2024 – OPEN @ 4:00pm
Wednesday, January 1, 2025 – CLOSED