Drink Menu
SPECIALTY COCKTAILS
AÑEJO OLD FASHIONED – 12
Lunazul Añejo Tequila, Fee Brothers Grapefruit Bitters,
Agave Nectar, Fresh Orange, Club Soda & Luxardo Cherry.
Served on the rocks.
MAPLE RYE OLD FASHIONED – 12
High West Rye Whiskey, House Molasses
& Maple Simple Syrup, Maple-wood Smoked & Sour.
Served on the rocks.
HONEYBUNCH – 12
Hatch Gin, St. Germain Elderflower Liqueur, Bitter Truth Violet Liqueur,
House Honey Lavender Simple Syrup, Fresh Lemon Juice & Sour Press
Served on the rocks.
MILLIONS OF PEACHES – 12
Titos Vodka, Fee Brothers Peach Bitters, House Thyme
Simple Syrup, Fresh Lemon Juice & Sparkling Rosé.
Served up.
BLEU MOJITO – 12
Silver Rum, Pama Liqueur, Fresh Lime Juice,
Fresh Mint, Mixed Berry Puree & Club Soda.
Served on the rocks.
ESPRESSO MARTINI – 12
Titos Vodka, State Line Espresso Liqueur,
Kahlua Coffee Liqueur, Baileys Irish Cream Liqueur
& Cream. Served up.
CHOCOLATE MARTINI – 12
Titos Vodka, Licor 43 Chocolate Liqueur,
Crème de Cacao Liqueur & Cream.
Served up.
STRAWBERRY CUCUMBER SMASH – 14
Hanson’s Cucumber Vodka, Aperol Aperitif,
Fresh Muddles Cucumber, House Strawberry Puree,
Fresh Lemon Juice, House Simple Syrup & Sour Press.
Served on the rocks.
OLD MONEY – 14
Maker’s Mark Bourbon, Luxardo Cherry Liqueur,
Luxardo Cherry Syrup, Fresh Lemon Juice,
Luxardo Cherry & Cherry-wood Smoked.
Served up.
MOCKTAILS
CUCUMBER MOJITO – 10
Seedlip “Garden 108” N/A Spirit, Fresh Muddled Cucumber,
House Simple Syrup, Fresh Lime Juice, Fresh Mint & Club Soda
TROPICAL CRUSH – 10
Seedlip “Grove 42” N/A Spirit, Stirrings Pomegranate,
Fee Brothers Peach Bitters, Fee Brothers Plum Bitters,
Pineapple Juice, Fresh Lemon Juice, House Thyme Syrup & Sour Press.
POMEGRANATE COSMO – 10
Fluéur Raspberry N/A Spirit, Lyre’s Italian Orange N/A Spirit,
Stirrings Pomegranate, Fresh Lime Juice, House Simple Syrup,
Cranberry Juice & Fee Brothers Foam.
RED WINE
CABERNET SAUVIGNON
Method, Napa, CA – 14/56
Chateau Buena Vista, Napa, CA – 22/88
Sequoia Grove, Rutherford, CA – 92
Jordan, Alexander Valley, CA – 115
Cakebread Cellars, Napa, CA – 125
Joseph Phelps, Napa, CA – 135
Stag’s Leap Cellars “Artemis”, Napa, CA – 140
Caymus Vineyards, Napa, CA – 146
PROPRIETARY RED BLENDS
Duckhorn “Paraduxx”, Napa, CA – 22/88
The Prisoner, Napa, CA – 98
Dominus Estate, Napa, CA – 350
Opus One, Napa, CA – 400
MERLOT
Robert Hall, Paso Robles, CA – 12/48
EUROPEAN REDS
Légende Bordeaux, Medoc, France – 72
Chateau de Marsannay Pinot Noir, France – 98
Michele Chiarlo Barolo, Italy – 105
SOUTH AMERICAN REDS
Tinto Nero Malbec, Argentina – 12/48
Aruma Malbec, Argentina – 60
Montes “Purple Angel” Carménère, Chile – 150
PINOT NOIR
Battle Creek “Unconditional”, Willamette Valley, OR – 13/52
The Four Graces, Willamette Valley, OR – 72
Walt “La Brisa”, Sonoma, CA – 20/80
Bella Glos “Dairyman”, Russian River Valley, CA – 100
King Estate “Domaine” Organic, Eugene, OR – 113
ZINFANDEL
St. Francis “Old Vine”, Sonoma, CA – 14/56
Rombauer Vineyards, Napa, CA – 20/80
Seghesio “Cortina” Zinfandel, Dry Creek Valley, CA – 100
Ridge “Geyserville”, Alexander Valley, CA – 103
SHIRAZ / SYRAH
Klinker Brick “Farrah”, Lodi, CA – 56
Molly Dooker “Blue Eyed Boy”, Australia – 105
d’Arenberg “The Dead Arm”, Australia – 115
WHITE WINE
CHARDONNAY
Airfield “Lone Birch”, Yakima Valley, WA – 10/40
Mer Soleil “Reserve”, Monterey, CA – 14/56
Joseph Drouhin, France – 60
Rombauer Vineyards, Napa, CA – 92
Cakebread Cellars, Napa, CA – 100
SAUVIGNON BLANC
Frenzy, New Zealand – 10/40
Cloudy Bay, New Zealand – 72
MOSCATO
Caposaldo, Italy – 10/40
RIESLING
The Seeker, Germany – 10/40
PINOT GRIGIO / PINOT GRIS
Bertani “Velante”, Italy – 14/56
Terlato “Friuli”, Italy – 60
Archery Summit “Vireton”, Willamette Valley, OR – 65
ROSÉ
Decoy by Duckhorn, CA – 12/48
Fleurs de Prairie, France – 56
SPARKLING
Mionetto Prosecco (187 ml), Italy – 12
Mionetto Sparkling Rosé (187 ml), Italy – 12
Tattinger “Domaine Carneros”, Napa, CA – 83
Veuve Clicquot, France – 138
Perrier Jouet “Belle Epoque”, France – 255
BEER
Bud Light
Budweiser
Miller High Life
Miller Lite
Michelob Ultra
Modelo
Blue Moon Belgian White Ale
New Glarus “Spotted Cow” Farmhouse Ale
Bells “Two Hearted” IPA
KARBAN4 “Fantasy Factory” IPA
Good City “Spare Time” Hazy IPA
Ahnapee “Little Soldier” Amber Ale
3 Sheep’s “Rebel Kent” Red Ale
Central Waters “Mudpuppy” Porter
Downeast Cider GF
Topo Chico “Strawberry Guava” Seltzer GF
Athletic “Light Copper” N/A
Heineken “Zero” N/A
Freddy’s Root Beer N/A
Contact
Phone
920-347-5000
Address
Bleu Restaurant & Lounge
2200 Dickinson Rd
De Pere, WI 54115
Reservations
Regular Hours
Sunday CLOSED
Monday CLOSED
Tuesday 11:00am – 9:00pm
Wednesday 11:00am – 9:00pm
Thursday 11:00am – 9:00pm
Friday 11:00am – 10:00pm
Saturday 11:00am – 10:00pm
Special Hours
Thursday, November 27, 2025 – CLOSED
Wednesday, December 24, 2025 – CLOSED
Thursday, December 25, 2025 – CLOSED
Wednesday, December 31, 2025 – OPEN @ 4:00pm
Thursday, January 1, 2026 – CLOSED